BUTTER CHICKEN (gf) – Chef ’s Signature recipe

Tandoori Chicken thigh fillet folded in a creamy tomato based curry flavoured with Fenugreek and Chef's special butter chicken spices, Pleasantly mild and is one of our most popular.
  • 24.95

CHICKEN TIKKA MASALA (GF)

All-time hit...Tandoori Chicken Tikka cooked in a delicious blend of garlic, ginger and Tomato based curry with diced capsicum and red onion served medium or to your choice of heat.
  • 24.95

CHICKEN MADRAS (GF)

A traditional southern coast favourite chicken preparation cooked with tomatoes, onions, coconut cream, mustard seeds and fresh curry leaves.
  • 24.95

MANGO CHICKEN (GF)

A highly sought after recipe from my collection with Sweet and creamy mango curry.
  • 24.95

CHICKEN DAHI WALA (GF) Chef’s recommendation

Chicken fillets cooked in traditional Mughal style yoghurt-based curry with the richness of cashew flavoured with fennel and ginger and crushed garlic.
  • 24.95

KADHAI CHICKEN (GF) Chef’s signature recipe for Non-Vegetarians

Bell Pepper And CHICKEN PIECES in Onion Tomato and Yoghurt Curry With Mild Spices.
  • 24.95

CHICKEN SAAG (GF)

CHICKEN PIECES cooked with spinach, red onion, tomato, ginger, garlic, green chilli, dry mango powder. This popular dish is from the region of north India
  • 24.95