Gurus | Indian Restaurant | Coffs Harbour | NSW | Australia
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Drinks

  • Drinks
    • ROSE WINES
    • WHITE WINES
    • SPARKLING WINES
    • ASSORTED DRINKS
    • RED WINES
  • Vegetarian Entrées
  • Tandoori Entrées
  • Non- Veg Mains
    • LAMB/GOAT
    • SEAFOOD
    • CHICKEN
    • BEEF
  • Vegetarian Mains
  • Accompaniments
  • Tandoori Naan Breads
  • Rice Dishes
  • Our Biryani
  • Deserts
  • Gluten Free Breads
  • Vegan Breads
  • Kids Special Menu
  • Street Food Specials

BYO for Bottled Wines Only | Corkage charges $10 per bottle

BASILEUS BAROSSA VALLEY SHIRAZ

Flavors of dark fruits like blackberry and plum, layered with mocha, vanilla, liquorice, and pepper. It is a full-bodied wine with plush fruit, firm but fine tannins, and a long, smooth, and velvety finish with lingering hints of dark chocolate and oak spic
  • 150ml - 12.00
    250ml - 18.00
    Bottle - 40.00

RHYTHM & RHYME

Cherry-red with blush pink musk hues, this wine displays strawberry, raspberry and cherries with little spice characters on the nose and palate. A luscious mouth feel is balanced by crisp acidy giving freshness and vibrancy.
  • 150ml - 10.00
    250ml - 15.00
    Bottle - 38.00

FALLS DAM PINOT GRIS

Central Otago, NZ ~ A wonderful nose with clean soft aroma’s of stonefruit and white floral blossoms. The palate is rich in pear and almond meal flavours with generous mouth feel and slightly sweet yet crisp finish.
  • 150ml - 15.00
    250ml - 20.00
    Bottle - 50.00

TEMTUS TWO MERLOT

This vibrant Merlot is plenty of plum and ripe berries, while the soft rounded palate is full of juicy red fruit, sweet spices and gentle tannins.
  • 150ml - 8.00
    250ml - 13.50
    Bottle - 33.00

WILLOWGLEN CABERNET MERLOT

Fragrant aromas of glazed cherries and red currants. The palate is juicy with more red currants, raspberry and hints of choc/mint oak.
  • 150ml - 8.00
    250ml - 13.50
    Bottle - 33.00

WOODFIRED CABERNET SAUVIGNON

Ripe blackberry and blueberry characters, cedar-wood and liquorice.Soft, rich, mouth coating, balanced tannin, hints of classic Cabernet,authentically Heathcote.
  • 150ml - 12.00
    250ml - 18.00
    Bottle - 40.00

MOUNT RILEY PINOT NOIR

Marlborough, NZ ~ This Pinot is packed full of dark stone fruit flavours and a gentle hint of spicy oak, which combine to produce a mouthful of complex texture and regional characteristics with a savoury finish.
  • 150ml - 12.00
    250ml - 18.00
    Bottle - 40.00

3 TALES SAUVIGNON BLANC

Very pale yellow – gold with bright green highlights. The nose displays lively aromatics of tropical fruit notes with an underlying citrus zest.
  • 150ml - 10.00
    250ml - 15.00
    Bottle - 38.00

SQUEALING PIG SAUVIGNON BLANC

Sourced from hidden vineyards in the Awatere Valley, New Zealand this little pig is packed with passionfruit aromas on the nose. On the palate, it’s all about crisp, citrus flavours with a long finish. Best to drink quick sticks when young and fresh.
  • 150ml - 12.00
    250ml - 18.00
    Bottle - 40.00

REGIONAL RESERVE CHARDONNAY

Complex, citrus florals, hazelnut and brioche.Textural, drying phenolics, spice, soft acidity, good finesse.
  • 150ml - 15.00
    250ml - 20.00
    Bottle - 50.00

LORIMER SEMILLON SAUVIGNON BLANC

Transparent pale green showing tropical fruits of passion-fruit & hints of freshly cut green grass.
  • 150ml -10.00
    250ml - 15.00
    Bottle - 38.00

VIVO MOSCATO

Pale straw in colour with a lively green tinge. The nose displays freshly crushed grapes, with a little musk and a hint of lime juice.
  • 150ml - 08.00
    250ml - 13.50
    Bottle - 33.00

KING VALLEY PROSECCO

It tastes of apple and pear with fresh pithy lemon, gentle creaminess, complete with the very fine bubbles that we call ‘bead’.
  • 200ml - 12.0

YELLOWGLEN YELLOW BRUT CUVEE – South Eastern Australia

A wonderful aroma of lemon sherbet greets the nose and entices the palate. Delightfully [200ml] fresh with a classy, crisp, clean finish overlayed with melon, pineapple and citrus characteristics.
  • 200ml - 12.0

PORT – FORTIFIED WINE

Penfolds Club Reserve Aged Tawny Multi Regional Blend. The nose is fragrant & well-integrated, possessing aromas of raisined fruit, caramel, subtle vanillin oak & nutty aged complexity. The palate has a luscious fruit sweetness balanced by drier barrel-matured characters & subtle spirit.
  • (60ml) - 10.00

SPIRITS PREMIUM

Rum, Gin, Whisky, Scotch, Bourbon, Brandy, Vodka, Tequila
(Please check with our team member about the choices)
  • 12.50

CIDERS

(Please check with our team member about the choices)
  • 7.50

BEER – LIGHT

(Please check with our team member about the choices)
  • 8.50

BEER Premium

(Please check with our team member about the choices)
  • 9.50

SOFT DRINKS

Coke, Coke Zero, Diet Coke, Fanta, Sprite, Lift
  • 5.50

INDIAN LASSI

Mango, Salted
  • 6.50

JUICES AND OTHER DRINKS

Orange, Apple, Pineapple, Mango, Sparkling Water, Ginger Beer, Ice Tea, Lemon, Lime & Bitters
  • 6.50

Hot tea (200ml pot)

English Breakfast, Earl Grey, Lemongrass & Ginger, Green
  • 5.50

INDIAN MASALA CHAI

Cooked with milk and spices
  • 6.50
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Guru’s

Guru’s Indian Restaurant offers real taste of the authentic Indian cuisine in Coffs Harbour. The inspiration to open Guru’s came in part from being captivated by the beauty of the region, and the heartfelt desire to share India’s exotic cuisine – fresh from the kitchen.

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Restaurant – Opening hours

Delivery available :
Coffs Harbour - $8 | Korora, Toormina, Sawtell & Boambee east - $15 | Sapphire - $15
Monday Open Long day 11am to 8pm
Tuesday Closed
Wednesday Open Long day 11am to 8pm
Thursday Open Long day 11am to 8pm
Friday Open Long day 11am to 8pm
Saturday Open Long day 11am to 8pm
Sunday Open Long day 11am to 8pm

Om Namah Grocery Store

Trading Hours
Monday 09:30 am - 05:00 pm
Tuesday 09:30 am - 05:00 pm
Wednesday 09:30 am - 05:00 pm
Thursday 09:30 am - 05:00 pm
Friday 09:30 am - 05:00 pm
Saturday 09:30 am - 05:00 pm
Sunday 10:00 am - 05:00 pm

Halal food available
GURU'S - MASTERS OF INDIAN CUISINE
10 Park Avenue, Coffs Harbour, NSW, 2450.
Email : gurusindiancuisine@gmail.com
Ph.: 02661 30600, 04212 31299
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